Dosidicus gigas - This particular species
of squid from Chile is taken from the
ocean at a very young age. It is younger
and generally smaller than the Dosidicus
harvested from the waters of Peru or Mexico.
The Chilean Dosidicus is tender with a
light, mild flavor and is very abundant.
The steaks are tenderized and processed
without tripolyphosphates under HACCP.
BelOcean
expands their product
line with this classy
offering. A one pound
retail bag of IQF, fresh
frozen, all natural
Calamari Steaks. The
re-sealable bag is UPC
coded, has eye catching
artwork and easy cooking
instructions. This item
is sure to be a frozen
seafood case standout.
Tender whole muscle strips of cold water calamari breaded with fine panko crumb and lightly seasoned. Perfect for an upscale appetizer or for a center of the plate presentation.